Blueberry Creamsicles

Blueberry Creamsicles

By Hazel H.


  • Hazel H2 cups plain yogurt
  • 1 cup whole milk
  • Juice and zest from 1 orange
  • 1/2 cup honey (or other sweetener to taste)
  • 1 cup blueberries
  • 1/2 cup chopped kale

Put all ingredients in blender, blend until smooth. Pour into popsicle molds. Freeze at least 4 hours. Enjoy with your friends!

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