• Grand Traverse Sauce Co.

    We start with sourcing our key fresh ingredients from local and regional farms and suppliers to reduce our carbon footprint. Our pepper supplier is only a few miles down the road from our facility, and they are organic certified. Our labels are made from recycled paper, and of course our glass bottles and PET lids are recyclable. We have a zero food waste policy that sends any excess food we create straight to a community compost.

    Read more »
  • Mineral Fusion: Stunningly Simple

    By Megan Barber, Grocery Buyer & Merchandising Manager, Wellness Buyer, Co-op Owner Mineral Fusion is a cosmetic company stirring up mineral formulas and making an impact on the community. Based […]

    Read more »
  • Civil Ferments

    By Megan Barber, Grocery and Wellness Buyer, Merchandising Manager, Co-op Owner ‘Fresh’ is what we think of when we think of healthy eating, but aging is great when it comes […]

    Read more »

The Co-op Scoop

By Sarah Christensen, General Manager, Co-op Owner What’s in store for your store? We’re celebrating our 45th Anniversary this year! Crazy right? As Liz Busch used to say, “We don’t look a day over 21.” We’ll be celebrating the entire week of March 16th-22nd with theme days and a CSA give-away, but mark your calendars for March 21st: It will […]

Read more

Slow Cooker Conversions

By Reeva Ripley – Bulk Buyer, Storekeeper, Co-op Owner Winter is soup season, but with a busy schedule it can be nearly impossible to find the time to cook a batch of your favorite soup on the stove top. In five simple steps you can transform most traditional recipes so they can be easily prepared in a slow cooker, or […]

Read more
1 36 37 38 39